Yum!  This was a delicious way to use some of the last green peppers from our garden.  Although you could use any type of macaroni and chees...

On to day 10 of Soup Month 2012!  Although some soups gets their luxurious smooth texture and deep flavors from cooking for several hours, s...

Someone asked me if there were any foods that I don't cook from scratch.  They meant this in a joking manner, but I had several foods th...

This recipe has been in my family for so long, I don't think any of us know its true origin, but it has always been one of the top reque...

Crustless quiche or egg casserole?  Regardless of the name, this fluffy egg dish with a mild green chili and spinach filling makes a delicio...

It has been a quest of mine over the last few years to find a way to infuse flavor into dark meat chicken.  Yes, the white meat of the chick...

A simple quiche can make a very satisfying meal and it can be customized to your own tastes with ingredients you already have on hand.  Usua...