The 4th of July is a great day to kick back with a cool drink, throw a few burgers on the grill and just relax!  But maybe this year you w...

During these hot summer months my favorite dinners are anything prepared on the grill.  Quick, easy and light dinners and you don't have...

Although there are many ways to prepare fresh fish, I love to be able to season a thick fillet of fish with a generous coating of spices and...

This week I found some beautiful dark cherries on sale at the store and I decided to attempt a recipe that I've been thinking about for ...

We are having so much fun creating new kabob recipes and this recipe was a complete and delicious success.  I've been trying to come up ...

Thanks to a sudden storm, what started out to be a grilled dinner ended up with us cooking indoors.  The last minute change of plans turned ...

This dish is sure to remind many of you of campfire dinners when you were kids.  Cooking a meal in foil packets was popular years ago but th...

Summer is a great time to experiment with the cuisines of the Caribbean.  The foods from this region are light and full of bright flavors an...

Kabobs are one of the easiest dinners to prepare in the summertime, and most of the prep work can be done long before it's time to light...

Ahhh...grilling season is finally upon us!  Cooking dinner on the grill saves so much time and it doesn't  heat up the house on these ho...

 Apply Yellow Mustard We added a little twist to our usual Dry Rub for this dinner.  I've been wanting to try mustard a...

Jamaican Jerk Seasonings or Rubs are a simple blend of fairly common spices.  The main difference compared to American cuisine is the combin...

Ok, so we have back to back Kabob recipes this week, each with it's own distinct flavor.  There are several reasons these make a great s...

The Habanero Chili Pepper is one of the most intense peppers on the Scoville Scale, with a rating of around 100,000 to 350,000 units.  If yo...

   

A Rub is a mixture of herbs and spices that are rubbed onto a piece of meat before it is cooked or smoked. Dry rubs add a wonderful flavo...

These are a favorite with my family.  Thick sliced tomatoes with a few leaves of fresh basil are topped with mozzarella cheese and grilled u...

First Step, Get the Pork Ready for Smoking 2 Pork Butts, about 5 pounds each 2 TB Pickling Spice 2 TB Black Pepper 2 TB Paprika  1 TB ...

5 pounds Country Style Pork Ribs 1/4 cup Onion Powder 2 TB Kosher Salt 1 TB Black Pepper 1 TB Sugar 1 tsp Mustard Powder  1 tsp Allspi...

8 slices of Bacon, about 1/2 lb, cut into 3" pieces 1 lb Skinless Salmon Fillets, about 1" thick 1 lb Jumbo Sea Scallops Lemon...