Homemade pizza is so much fun to make because you can choose your favorite ingredients, and the amount of each topping to suit your own tast...

It has been a quest of mine over the last few years to find a way to infuse flavor into dark meat chicken.  Yes, the white meat of the chick...

I am so excited to announce that Ormond Dinners has nominated my blog for the One Lovely Blog Award.  This award is passed between bloggers...

Sigh!!  It's the day before school starts and I don't know where the summer went.  Summertime seems to be idling by then all of a su...

My children have developed a serious addiction to Nutella.  Although I had seen this product on the grocery shelf many times, I had never tr...

After several requests from my husband to make Creamed Spinach, I finally found a way to incorporate the spinach into a main dish, while kee...

One of my favorite meals would have to be Cioppino , which is a San Francisco-style fish stew.  What I really love about this dish is that e...

Even though I'm not much of a baker, there's something about a rainy afternoon that makes me want to bake. So today was a great time...

As a side dish for the Oven Roasted Spice-Rubbed Chicken we served this yummy Roasted Red Potato Salad. With a combination of cider vinegar...

Ok, envision for a moment what it would be like to work in a restaurant. While some of you may be familiar with the frantic pace, the long h...

I've always leaned away from cooking pork chops because they seemed so ordinary.  Add a little seasoning, then grill them, fry them, bak...

This is a great way to serve spicy Mexican food while going a little lighter on fat, sodium and calories.  Through a little experimenting I ...

About 2 years ago I bought a sushi set with the intent of learning how to make California Rolls, also known as Inside Out Rolls, and other t...

Tonight we decided to take Swai Fillets to a more sophisticated level.  If you are not familiar with Swai, it is a type of catfish with a mi...

We are having so much fun creating new kabob recipes and this recipe was a complete and delicious success.  I've been trying to come up ...

What could be more traditional than Strawberry Shortcakes on the 4th of July?  Strawberries are at the peak of the season right now and the ...

Thank you to Ormond Dinners/Eating Dinner With My Family for nominating my blog for the Liebster Award.  I am so excited and honored to rec...

Salmon is one of my favorite types of fish to cook.  It has such a wonderful flavor on its own and it can be seasoned in so many ways.  I...

For his Father's Day dinner this year my husband requested French Dip Sandwiches .  This is a delicious sandwich, but heating the house ...

Mmm..crispy fish sandwiches on a Friday night.  I know, I know...frying is not the healthiest way to prepare fish, but sometimes you just ge...

Thanks to a sudden storm, what started out to be a grilled dinner ended up with us cooking indoors.  The last minute change of plans turned ...

This dish is sure to remind many of you of campfire dinners when you were kids.  Cooking a meal in foil packets was popular years ago but th...

Summer is a great time to experiment with the cuisines of the Caribbean.  The foods from this region are light and full of bright flavors an...

Different variations of this recipe have been around for years and it is still a favorite for summer get-togethers.  If you like foods on th...

Kabobs are one of the easiest dinners to prepare in the summertime, and most of the prep work can be done long before it's time to light...