Tonight we made a delicious White Pizza that is not just a great meatless dinner, it would also be wonderful sliced into small squares and s...

Today I was lucky to find some early-season Florida corn on the cob at the grocery, and I couldn't wait to use it to create these Shrimp...

With the school year almost over, each day seems to get more and more busy.  Between field trips, class projects, award ceremonies and gradu...

We are really enjoying our Sunday Salad dinners and this week we have one of my favorite combinations, a grilled chicken breast over a mixed...

Pizza night at our house is something the whole family loves, but this time we had a reason to like our homemade pizza even more.  After one...

This is the second installment in our series of Salad Sunday dinners.  Throughout the summer months, we are going to try a new dinner salad ...

This recipe is a family favorite that we've been making for several years, so I was really surprised when I noticed we didn't have a...

This is not your ordinary coleslaw.  For this slaw we used a combination of thinly sliced green cabbage, some shredded carrots, along with l...

Every time we shop at our local Trader Joe's grocery, we have to spend a few minutes perusing the cheese counter.  Not only can you pick...

I love fresh tarragon!  It has a very distinct anise flavor and it works well with chicken, fish or vegetables.  Although tarragon is used e...

Salad Sunday is a new feature we've started at our house, and it's sure to be lots of fun as we work our way into the warmer summer ...

This was the main focus of our Southern dinner tonight, the Sautéed Collard Greens.  My husband brought these giant leaves home from work, s...

The inspiration for this meal was a bag of collard greens that my husband brought home from work.  His co-worker had been bringing these int...

Cooking with seasonal produce is a great way to find fruits and vegetables at their peak of freshness and also save a little money.  One of ...

After a busy day, it's nice to have a delicious go-to dinner that can be put together quickly, without too much prep, and can be served ...

Summer has arrived early here in Florida with temperatures already in the low 80's.  Although my basil and tomato plants are very happy ...

Tonight we were in the mood for Mexican food.  Something spicy with a little chipotle pepper flavor.  I love cooking with chipotle peppers, ...

This recipe is a family favorite and we've made it many times over the years, but it has always been made with a can of Campbell's C...

Cooking a recipe that is a family favorite can be a little intimidating, especially when the recipe is from your husband's family! But I...

Tonight we revisited a favorite family recipe, Shrimp and Blue Cheese Noodles.  This is probably my favorite seafood and pasta meal because ...

If you're tired of boring ground beef tacos, this is a great way to upgrade taco night.  These Pork and Chorizo Tacos get their great sm...

This is a great cake recipe I came across several years ago and with this being St Patrick's Day, this was a great weekend to test a Gin...

Anything you cook with Guinness Beer is going to be blessed with its thick, dark and rich flavor, and this bowl of Guinness Chili is no exce...

Crispy Butter Chicken is an Italian dish that is simply the best chicken dish I have ever eaten. It's really that good!  Using very basi...

This is not your ordinary boring pork chop!  This pork chop is bursting with the bright flavors of capers and olives and is super easy to pr...